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The No.4 Bistro
Sharing Boards, Small Plates
Three Courses and Cocktails!
On Fridays you can walk in or book in advance and we are open until 10.00pm. The Small Plates menu is served from 4.00pm and the Main Evening Menu runs from 5.00pm to 8.00pm.
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You're welcome to book a table or just walk in on Fridays, but on Saturdays we often have themed menus or events, so please always check and book ahead.
(See the Special Events page for more info)
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Over 16's only during evening service
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Choose from our Small Plates, Basket Meals,
Sharing Boards and Side Plates
(See Menus below)
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To book please call us on 01246 811782
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Hot Food
Please see the blackboard in the Brick Room for tonight's additional Hot Food options
No.4 Sliders £14.50
Two home-made Sliders on Welbeck Bakehouse Brioche buns, One traditional beef with Lettuce and Tomato, and one Pulled Pork cooked in BBQ sauce. Served with Seasoned Potato Dippers, Salad Garnish, No.4 Coleslaw and Burger Sauce.
No.4 Foot Long Hot Dog £14.50 (GFO)
Served with Caramelised Onions, Seasoned Potato Dippers, Salad Garnish, No.4 Coleslaw,American Mustard and Ketchup
Baked Camembert £13.50 (GFO)
With Chorizo, Honey Drizzle, Rustic Bread, No.4 Coleslaw,
Apple and Ale Chutney and Salad Garnish.
Small Plates
(Any 3 for £18)
(Served from 4.00pm)
Spicy Chicken Wings £6.80
BBQ Pork Ribs (Half Rack) £7.50
Buttermilk Chicken £7.50 (GFO/Veo)
Beer Battered Cod Goujons £7.50 (GFO/Veo)
Seasoned Potato Dippers (GF/Ve) £4.80
All the above are served with your choice of Dip:
Garlic Mayo, Sour Cream, Sweet Chilli, BBQ or Tartare Sauce
Roasted Feta Cheese with Roasted Tomatoes and Chilli Honey £7.50 (GF/V)
Side Dishes
Served from 4.00pm
Rustic Bread with Oil and Balsamic £4.90 (GFO/Veo)
Rustic Garlic Baguette (GFO/Ve) £5.50 With Cheese (GF/Veo) £6.50
Mixed Nuts (V) £2.80
Mixed Olives (GF/Ve) £3.50
Boards for One or Two
Served from 5.00pm
(Sharing Boards are designed for two people unless you're really hungry!)
Indian (V) - Sharing Board £29 or Individual £16
Onion Bhajees, Vegetable Samosas, Bombay Style Potato Dippers,
Tikka Masala Curry Dipping Sauce, Nan Bread, Poppadoms,
Onion and Tomato Salad and Mango Chutney
American - Sharing Board £29 or Individual £16
BBQ Pork Ribs, Spicy Chicken Wings, Buttermilk Chicken,
Seasoned Potato Dippers, Coleslaw, Garlic Mayo, BBQ Dip, Salad Garnish.
Seafood - Sharing Board £29 or Individual £16
Giant Tempura Prawns, Battered Cod Goujons,
Smoked Salmon Pate, Malted Toast, Potato Salad with Smoked Salmon,
Tartare Sauce, Sweet Chilli Dip, Salad Garnish.
Monthly Changing Menu
We also have a menu of three courses which changes every month
Choose any two courses for £20, or all three for £25
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